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Coffee shop operators talk about coffee flavor

Coffee shop operators talk about coffee flavor

Since writing something about coffee here, most of the emphasis has been on the original flavor of coffee... Of course, sometimes I write about the bitterness or overpowering flavor of deep roast coffee, but that doesn't mean I can't accept deep roast coffee or that deep roast coffee is necessarily bad... There are also some great roasters who can bake deeply

2014-11-03
In fact, coffee beans also need to talk about the origin pedigree.

In fact, coffee beans also need to talk about the origin pedigree.

In the face of the "Yali Mountain" workload, I believe many people are counting on coffee to lift their spirits.

2014-07-23
Talking about Coffee Grinding

Talking about Coffee Grinding

Coffee grinding when it comes to coffee grinding, in fact, few European and American people grind coffee at home. Except for automatic coffee machine, capsule machine and powder machine. The premise is that they drink coffee quickly, so they always buy coffee powder directly, and a packet of coffee powder is finished in a few days. The grinding of coffee should be based on the principle that the sedan car is now eye-catching, basically after all the preparatory work before making coffee has been done.

2015-08-29
Talk about the difference between cappuccino and latte.

Talk about the difference between cappuccino and latte.

What is the difference between cappuccino and latte? Today I will thoroughly analyze this issue with you. First of all, I want to correct a problem: latte. Latte is an Italian word that literally means milk. So latte is not coffee. There are several lattes on the market that don't contain a drop of coffee, like

2015-10-15
Talk about the cultivation of coffee

Talk about the cultivation of coffee

Coffee (Coffee) is derived from the Latin word Coffea (biological word name) and belongs to a member of the Rubiaceae family. These plants are all woody plants, most of which are distributed in the tropics, with more than 500 classifications and about 6000 varieties.

2014-08-25
Something about San Douke brand roaster: let's talk about fire chops and roaster boilers.

Something about San Douke brand roaster: let's talk about fire chops and roaster boilers.

Recently, the HB-L2 coffee roaster was safely taken apart for machine maintenance, lubricating, cleaning the combustion chamber, cleaning the boiler, cleaning the air ducts and cleaning the fan. Of course, the year-old fire row was also removed to clean up the carbon deposits. Then, recently, I have seen some promotional materials from SanDouke. I have not really used Sandou's machine. What I have heard from the outside is basically destruction.

2015-12-19
General knowledge of Fine Coffee talking about the Storage of Coffee beans

General knowledge of Fine Coffee talking about the Storage of Coffee beans

The ideal way to buy and make coffee is to buy a lot of raw coffee, bake it yourself, and grind it before you prepare it. But most people like to buy roasted coffee beans, and they probably buy more than we use for several days. Water is the enemy of storing coffee. Coffee oil is water soluble. It makes coffee more flavored, while moist conditions can corrupt coffee oil.

2014-11-20
Talk about Hawaii Kona kona.

Talk about Hawaii Kona kona.

Like the Blue Mountains of Jamaica, it refers to "origin". Kona is located on the southwest coast of Hawaii, and the soil of volcanic rocks gives coffee beans a special and subtle taste.

2014-07-04
Roasting theory of coffee beans talking about the definition of various roasting degrees and taste

Roasting theory of coffee beans talking about the definition of various roasting degrees and taste

Let's talk about the definition of various baking degrees and taste. In the United States, the degree of roasting has long been defined by Cinnamon (shallow roasting), City (shallow roasting), Fully City (deep roasting) and Dark roast (heavy deep roasting, including Italian and French). However, the American preference for coffee flavor has always been strong in the west and light in the east, so on the west coast.

2015-09-21
Talk about Japanese coffee culture

Talk about Japanese coffee culture

The first coffee spread to Japan was Nagasaki in the Yuanlu period. And people officially accepted it from the Meiji era. Now let's take a look at the coffee history of Japan.

2014-08-25
The simplest roasting process of coffee beans talk about the roasting process.

The simplest roasting process of coffee beans talk about the roasting process.

The company's own brand coffee beans [Yikalama] (beans originally from Brazil, Nanshan roasting) will be fresh out of the pot soon. Today, let's simply popularize the baking process of coffee beans, but this is only the simplest baking process! The bean baking process of our company's [Yikalama] automatic coffee machine is much more complicated than this. If there are too many processes, I will no longer be here.

2015-09-11
Talk about making coffee and write to friends who don't know anything about coffee.

Talk about making coffee and write to friends who don't know anything about coffee.

Many young friends, including some old people, of course. They are very strange to coffee, and whenever they talk about making coffee, they find it very difficult to understand, thinking that it is a very skilled and complex activity. The Chinese tend to summarize the production of freshly ground coffee as a boiled word. Well, for these friends, I will try my best to introduce this question to you.

2014-10-10
Talk about the processing process of coffee beans

Talk about the processing process of coffee beans

Within 8 hours after picking, the coffee fruit should be peeled, otherwise negative fermentation will occur, thus affecting the quality of coffee beans.

2014-07-08
Our country's literary and artistic works, whether it's cross talk skits, songs, movies and TV plays,

Our country's literary and artistic works, whether it's cross talk skits, songs, movies and TV plays,

More and more people want to find a quiet place to read or work, but ordinary cafes are generally small and noisy, and libraries prohibit eating and drinking. Recently, Korean white-collar workers like to go to a coffee study room that combines the functions of a cafe and a library. They can enjoy delicious food while working quietly and studying. "Life Times" reporter interviewed learned

2016-10-06
Boutique Coffee talk about the acidity of Fine Coffee

Boutique Coffee talk about the acidity of Fine Coffee

Friends who like coffee all know that coffee has acidity. Especially after the coffee is cold, the acidity is more obvious. The acidity of coffee is not the acidity or sour smell of acidity or alkalinity, nor is it an uncomfortable acid that enters the stomach. Coffee is a fascinating crop and a painstaking achievement of farmers. When the seeds enter the soil, they slowly sprout, grow leaves, blossom and bear fruit. It sucks.

2014-10-16
How to make milk foam teaching tutorial video How to make milk foam teaching video How to make milk foam

How to make milk foam teaching tutorial video How to make milk foam teaching video How to make milk foam

Next, let's talk about the temperature at which the frothing stops. In fact, there are many theoretical statements about this temperature, which are unknown here, and we will talk about feelings when discussing the flavor of liquid milk in the future. Let me just say what it feels like to have this temperature on your hand. This temperature is hot when we feel it with our hands (in continuous heating), but it can last for two or three seconds; when the temperature is reached,

2016-10-17
Talk about Indonesian Coffee

Talk about Indonesian Coffee

Indonesian coffee is usually named after the island, and Mandheling, Java and Ankola in Sumatra are regarded as one of the best coffee in the world.

2014-07-02
Platinum Coffee College: talking about Yunnan Coffee Bean

Platinum Coffee College: talking about Yunnan Coffee Bean

Every time when giving lessons to students, some students will curiously take the initiative to ask about many topics of Yunnan coffee beans. Although there are not many people who have really drunk Yunnan coffee, Yunnan small grain coffee has long been famous and respectable. Since most of our students are investors and operators of coffee shops, they play a great role in the development trend of the domestic coffee industry.

2014-07-01
Cappuccino, latte, what's the difference? talk about the difference between cappuccino and latte.

Cappuccino, latte, what's the difference? talk about the difference between cappuccino and latte.

Cappuccino and latte belong to milk coffee, the main difference is the ratio of espresso, milk and milk foam. The proportion of espresso, hot milk and milk foam: according to the traditional method, if you make a cappuccino, the amount of espresso, hot milk and milk foam should be the same (1:1:1), while if you make a latte, the score of hot milk

2016-04-30
Cafe culture

Cafe culture

Coffee shop culture can be traced back to the last century, this nation has just moved from the feudal imperial court culture to cosmopolitan Shanghai, where the nutrition learned from cafes began to become popular. At that time, writers such as Shi Zhecun, Mu Shiying and Liu Naou often lingered in cafes, savoring one article after another in the warm, soft, sweet and astringent aroma of coffee.

2014-05-28
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